Slice and foster this larger-than-life cookie for afternoon tea. Theres no fiddly rolling, so prep is ended curtains in 10 minutes.
The ingredient of Giant choc chip cookie recipe
- 300g (2 cups) plain flour
- 3/4 tsp bicarbonate of soda
- 3/4 tsp salt
- 125g unsalted butter, softened
- 155g (3/4 cup firmly packed) brown sugar
- 70g (1/3 cup) caster sugar
- 1 1/2 tsp vanilla extract
- 1 egg
- 1 egg yolk
- 80ml (1/3 cup) cup thickened cream
- 230g (11/4 cups) milk choc chips or dark choc chips
- Chocolate ganache, to decorate
- Sprinkles, to decorate
The instruction how to make Giant choc chip cookie recipe
- Preheat oven to 180C/160C admirer forced. disquiet flour, bicarb and salt in a bowl. Use electric beaters to beat butter, brown sugar and caster sugar in a bowl until wishy-washy and creamy. stress inflection in vanilla, egg and egg yolk. considering beaters in relation to low, amass flour mixture in 2 batches, rotate like the cream until combined. disturb in choc chips.
- Spoon half the insults into the centre of a baking tray lined past baking paper lined and build up to a 20cm round. Bake for 8-10 minutes or until edge is just golden. Remove from oven. Gently press a spatula just about the edge to create a neat round. Return to oven for 7-8 minutes or until golden brown. Set aside to cool slightly almost the tray to the front transferring to a wire rack to cool completely. Repeat once unshakable mixture.
- subsequent to the cookie has cooled completely, decorate taking into account bearing in mind piped chocolate ganache and sprinkles.
Nutritions of Giant choc chip cookie recipe
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